COCKTAIL BARS MINNEAPOLIS

Tattersall Distilling is a craft spirits distillery and destination hospitality venue in River Falls, Wisconsin, powered by the largest solar array of any U.S. distillery. The space combines a craft cocktail bar and eatery with live music events, distillery tours, tastings, and cocktail classes including a "Blend Your Own Bourbon" experience. Known for signature drinks like their brandy Old Fashioned, Tattersall emphasizes locally-sourced ingredients, experiential programming, and sustainability practices. The original Minneapolis location has closed; the River Falls venue now serves as the primary destination.

Bar Rufus operates within the historic Rand Tower Hotel on South Marquette Avenue in Minneapolis, offering an elegantly designed cocktail bar adorned with swanky velvet furnishings and quirky artistic touches. Named after Rufus Rand, an accomplished World War I pilot and aviation innovator, the bar features skilled mixologists crafting innovative cocktails like the Lavazza espresso martini and the Minneapolitan—a blend of Minnesota-distilled gin, lavender syrup, and fresh lemon juice. The intimate venue combines its refined cocktail program with an elevated modern American menu featuring braised beef, specialty cheese curds, and artisanal charcuterie.

Mara Restaurant and Bar is a Mediterranean establishment located in downtown Minneapolis at 245 Hennepin Avenue, emphasizing genuine hospitality and creating spaces for moments that matter. The restaurant features Bar Mara as its dedicated cocktail component within a welcoming setting designed to accommodate various occasions from intimate gatherings to larger celebrations. Operating with rotating Prix-Fixe lunch menus and private dining options, Mara combines Mediterranean cuisine with craft cocktails in an atmosphere that balances casual comfort with refined dining, making it suitable for both social events and corporate occasions.

Miaou Miaou is a sophisticated cocktail lounge occupying the fifth floor of the Rand Tower Hotel in downtown Minneapolis, honoring post-prohibition cocktail culture while embracing contemporary innovation. Conceived by Daniel del Prado, the venue showcases French ingredients with a sleek, tropical flair, featuring large-format punch cocktails and signature sips centered around premium French island rhums. The lounge offers small bites, a thought-provoking cocktail menu, and varied seating arrangements ranging from intimate corners ideal for date nights to larger tables suited for group celebrations.

Meteor is an established neighborhood bar on Minneapolis's North Second Street with a straightforward mission: quality drinks in an unpretentious setting. Operating weekdays from 4pm and weekends from noon, the venue serves an extensive drinks program showcasing spirits and creative cocktails. The minimalist branding and casual approach appeal to locals seeking genuine hospitality over pretense. Meteor also hosts community events, including special social gatherings and parties, and maintains an active presence across social media. The laid-back vibe and commitment to quality make it a destination for serious drinkers who value substance over hype.

Norseman Distillery in Minneapolis positions itself as a destination for exceptional spirits, thoughtful cocktails, and memorable gatherings. The working distillery produces craft spirits and liqueurs on-site while operating Sour Mash Pizza for food service. Beyond its core bar offerings, Norseman hosts regular entertainment including Twin Cities music trivia, comedy shows, and live music through their Alchemy After Hours program. Private cocktail classes and event spaces, including the Garden Suite, accommodate group celebrations. Located on Taft Street Northeast, the venue seamlessly blends the craft production of spirits with hospitality, creating an experience that serves both casual visitors and groups seeking curated events.

Little Tijuana Neighborhood Lounge is a casual, walk-in friendly Mexican restaurant and bar in Minneapolis' Whittier neighborhood. The space features warm red lighting and hand-painted funky walls creating an inviting, cozy atmosphere enhanced by great music. The menu blends American and Asian influences with Mexican touches, offering standout dishes like cauliflower, Impossible burger, and scallion pancake wraps alongside a curated cocktail program. First-come-first-served seating and extended hours for food and drinks make it a neighborhood staple.

Elusive Botanical Bar by Dashfire is a cocktail room built on botanicals and experimentation, housed in the historic Thorp building in Northeast Minneapolis. The venue combines a tasting room, production lab, and retail space, allowing guests to observe Dashfire's bitters and spirit creation through large glass windows. The bar features seasonal cocktail menus crafted by experienced mixologists, complemented by complimentary snacks and both alcoholic and non-alcoholic options. Educational classes on bitters, botanicals, and distilling techniques are available for patrons seeking deeper knowledge of their craft.

Cobble Social House is an artfully intimate cocktail and sushi restaurant in Minneapolis's North Loop neighborhood, combining thoughtfully crafted beverages with exceptional Japanese cuisine. Established in 2019, the venue features meticulously crafted cocktails designed to elevate the palate alongside fine, authentic sushi prepared with the freshest ingredients. The sophisticated dining experience welcomes reservations with limited 90-minute seatings, offering private party options and a refined atmosphere that seamlessly blends quality craft cocktails with premium Asian dining.

Parlour is a craft cocktail bar located in Minneapolis's North Loop neighborhood at 730 North Washington Avenue, situated beneath the sister restaurant Borough. The venue features tufted banquettes, intimate tables, and a large bar set against expansive windows that illuminate the interior with natural light. Known for legendary craft cocktails and the famous Parlour Burger, this neighborhood destination offers a welcoming atmosphere for both cocktail enthusiasts and casual diners, with full valet parking available and extended weekend hours for late-night guests.

Volstead's Emporium is a speakeasy-style bar located in Minneapolis's Uptown neighborhood on West Lake Street, inviting patrons with an exclusive, hidden-gem atmosphere true to its speakeasy concept. The venue operates Wednesday through Saturday with live entertainment offerings and accepts table reservations through Tock, providing an intimate setting for cocktails and social gatherings. With private party accommodations and a newsletter for updates on events and offerings, Volstead's Emporium delivers a distinctive speakeasy experience centered on craft beverages and entertainment.

Twin Spirits Distillery Cocktail Room is Minnesota's first woman-owned and operated distillery, located in Northeast Minneapolis. The intimate cocktail room, with seating for fewer than 50 guests, features craft spirits made on-site including moonshine, whiskey, gin, and vodka. The industrial space bleeds directly into the production area, creating a transparent, neighborhood-focused setting where visitors can see the stills and distillery equipment. Cocktails are creatively crafted and priced affordably, with small pizzas and charcuterie available for pairing. The venue combines both indoor and outdoor seating in a welcoming, approachable atmosphere.

Cobble Social House is an artfully intimate cocktail bar and sushi restaurant in Minneapolis' North Loop neighborhood at 213 3rd Avenue North, established in 2019 in a converted eyewear shop. The venue combines thoughtfully crafted cocktails with exceptional sushi prepared using high-quality ingredients including imported fish, uni, caviar, and A5 wagyu beef, creating a sophisticated dining and drinking experience. The bar hosts local art displays and features live DJs on Wednesday, Friday, and Saturday evenings, adding musical energy to the intimate setting. Operating Tuesday through Thursday from 4 to 11 pm with happy hour from 4 to 6 pm, and Friday through Saturday until 1 am with closed Mondays and Sundays, reservations are held for 90 minutes. The establishment captures a relaxed yet refined big-city atmosphere, appealing to cocktail enthusiasts and sushi lovers seeking an integrated culinary and mixology experience in an artfully designed urban setting.