
Baltra Bar is an intimately scaled cocktail destination in Mexico City's Condesa neighborhood, ranked No. 48 on North America's 50 Best Bars 2026. Named after a Galápagos island, the bar channels the spirit of Darwin's adventures through design elements including vintage maps, butterfly collections, and natural history artifacts. The cocktail program centers on five signature ingredients—rice, tomato, pomegranate, kiwi, and strawberry—crafted into memorable drinks like the Old George Sour and Apium Or Opium. Owned by the same group as renowned Licorería Limantour, Baltra combines speakeasy warmth with meticulous craft and friendly hospitality.