
Bar Maduro, located on the 7th floor of Central S4 Building in Sapporo's Susukino district with panoramic night views, is an upscale cocktail bar specializing in innovative fruit-forward drinks using seasonal produce. The owner-bartender crafts signature cocktails featuring sherry and vermouth with balanced flavor profiles, including the notable "Snow Country" drink with granulated sugar and pale green liquor. A unique feature is the MagiCool refrigerator that chills beverages to -10°C without freezing, offering ultra-cold champagne experiences. Decorated with sophisticated interior design and careful lighting, Bar Maduro welcomes solo visitors and groups with friendly, professional service and a 770-yen charm charge, operating from 7 PM to 2 AM.