
Benélum, located at 15 Rue des Trois Frères in Montmartre, merges cocktail craftsmanship with artisanal charcuterie and cheese. The bar features live music ranging from jazz to rock, pop, and world music, creating an inviting atmosphere for evening enjoyment. Owner Ludmilla creates original alcohol infusions and extraordinary cocktail combinations, while co-owner Benjamin, a certified charcuterie specialist, crafts refined savory dishes using organic products and short supply chains. This philosophy of quality and responsibility extends to every detail, making Benélum a destination for discerning patrons seeking exceptional cocktails and French culinary traditions in Montmartre's vibrant setting.