Bulk Mixology

Bulk Mixology is Chef Giancarlo Morelli's casual dining concept featuring an open, informal atmosphere with a central garden space in Via Aristotile Fioravanti. The venue serves Italian à la carte cuisine and craft cocktails from a curated list, including house-made "Gian The GIN." Guests can enjoy tapas and shared plates in a relaxed setting that contrasts with fine dining traditions. The space hosts a popular weekly Wednesday aperitivo event (6:30 PM–9:30 PM, €30 per person) featuring Italian-style tapas and a cocktail of choice, positioning itself as an accessible yet quality-focused alternative to formal fine dining.