
Chipe Libre—República Independiente del Pisco is a pisco-focused restaurant and cocktail bar in Santiago's Lastarria neighborhood that celebrates the spirit from both northern Chile and southern Peru. The venue features three distinct spaces: an expansive bar area, a colonial-style dining room with original 1940s wooden beams, and a tranquil outdoor terrace. The menu emphasizes regional gastronomy and ceviche as signature dishes alongside innovative pisco cocktails like Pisco's in the Air, blending flavors of both regions. The creative yet refined atmosphere combines the rhythm of mixology with artisanal cocktail craftsmanship, offering an immersive experience centered on pisco culture and Andean culinary traditions.