
Club Soda is a craft cocktail bar in Canggu, Badung, born from the vision of the team behind acclaimed restaurant Locavore. The venue features an inventive cocktail menu crafted by head barman Raka Ambarawan, showcasing fermented creations with local ingredients like nutmeg, banana, and rice, alongside drinks such as house-made Campari Negronis. The space combines retro-futuristic design with tropical elements and includes a dedicated music corner with special art installations, a dance floor, and live DJ sets. The food menu draws from Asian and Japanese cuisine with locally-sourced ingredients including Kushiyaki and Yakitori, creating a complete concept bar experience for those seeking innovative drinks and contemporary dining.