
CopperBay Marseille brings Parisian sophistication to Boulevard Notre-Dame 36, blending vibrant nightlife with meticulous cocktail craft. Bar manager Julien Lopez, regularly ranked in France's top 50 bartenders, leads a team bursting with creativity and competition-winning expertise. The establishment's innovative cocktail menu features unique concoctions incorporating infused rum, grilled buckwheat coconut water, and hazelnut spelt milk, complemented by a small tapas menu. Open Monday to Sunday from 6pm to 1am, CopperBay's stylish decor and inviting ambiance create an ideal escape for cocktail enthusiasts and culinary explorers seeking exquisite drinks and creative small plates.