
Dry Milano is a pizzeria and cocktail bar on Via Solferino 33 that celebrates "the ritual of pizza with the pleasure of cocktails." The venue emphasizes four core principles—"Eat, mix, experiment, share"—offering artisanal pizzas and custom cocktails designed to complement each dish in an intimate, spontaneous setting. The menu features creative pizza variations, including options like "5 Formaggi Pera & Anacardi," alongside signature cocktails developed by skilled bartenders. Operating Tuesday–Sunday from 6 PM to 2 AM, Dry partners with premium brands including Campari to ensure quality ingredients and positioning itself as an essential, radical, and unique Milan dining destination.