
Kleines Phi in Hamburg's Karolinenviertel was transformed from a former football pub into a craft cocktail destination upon opening in May 2015. Located at Feldstraße 42 in the St. Pauli district, the bar specializes in rum, mezcal, and tequila under head bartender Pät Barten's creative direction, earning 89 Falstaff points. The interior features rustic flea market furnishings, industrial pipe counters, and a small herb garden providing fresh ingredients for innovative cocktails. The venue offers rotating food experiences including tacos, ceviche, and boozy brunch alongside expertly crafted Latin-inspired drinks, creating an authentic and stylish atmosphere that bridges cocktail artistry with culinary authenticity.