
La Central by Mario Pagán is a modern tropical steakhouse located within Distrito T-Mobile in San Juan, featuring a prominent copper rum still displayed prominently behind the bar at the heart of the venue. Designed by acclaimed chef Mario Pagán, the restaurant showcases sky-high ceilings, elegant and romantic decor, and a rum-forward cocktail menu with house specialties including Jardín de Edén and Mete Caña. The culinary experience honors Puerto Rico's heritage through creative use of sugarcane and rum in wood-grilled steaks and inventive dishes, while a discrete cigar room allows rum and whiskey enthusiasts to enjoy aged spirits. Featuring live music, a private dining room for up to 42 guests, and seasonal prix fixe menus inspired by local cuisine, La Central offers a memorable dining and drinking experience celebrating Puerto Rican culinary traditions.