Macera Taller Bar

Macera Taller Bar in Madrid's vibrant Malasaña neighborhood is renowned for its distinctive house-made spirits created through the traditional maceration process of infusing alcohol with fruits and spices. The industrial-chic space features exposed pipes and minimalist furnishings, creating a relaxed yet creative atmosphere. Notable creations include gin infused with rosemary and thyme, rum with cinnamon and orange, and whiskey with cherries, all carefully combined with fresh juices and premium ingredients. Beyond cocktails, the bar serves natural juices, quality coffee, and homemade sandwiches and desserts, while also hosting educational workshops on spirit maceration and mixology techniques.