
Oriole is a sophisticated cocktail bar and restaurant in Covent Garden at St. Martin's Courtyard, near Covent Garden Underground station, featuring Latin cuisine and cocktails from around the world. The venue comprises two distinct spaces: the ground-floor Bamboo Bar offering aperitifs and small plates, and the basement restaurant with à la carte dining and live jazz, blues, and world music Tuesday through Saturday. The menu celebrates fusion cuisines including Nikkei (Peruvian-Japanese), Argentine-Italian, and regional Mexican cooking using seasonal ingredients. The establishment balances elegance with warmth, creating an inviting culinary and cocktail destination.