Sugar Monk is an upscale cocktail lounge and neighborhood hub in Harlem inspired by historic speakeasy culture. The venue features craft cocktails made with in-house infusions and wild foraged ingredients sourced through collaboration with renowned forager Tama Matsuoka Wong. Complementing its artisanal drinks, Sugar Monk offers a curated wine selection, top-shelf spirits, small plates, and multiple seating areas. The bar hosts live jazz performances every Tuesday, celebrating Harlem's cultural legacy while serving as a destination for creativity and connection.