
Voodoo Reyes is a mystique-laden cocktail bar on Geneva's Rue du Cendrier featuring dark tropical décor blending tribal and trendy elements. The menu is uniquely organized by tarot cards, allowing patrons to order by card number, name, or suit. Expert bartenders including Katalin Bene, a former Diageo World Class competition finalist and London Gibson bar manager, craft imaginative drinks tailored to individual tastes. The bar distinguishes itself through in-house ice cutting and use of its own botanical herbs and aromatics from an on-site growing space, creating an enchanting experience grounded in craft cocktail expertise and atmospheric immersion.