BEST COCKTAIL BARS TAIPEI CITY

THE SHRINE - BAR in Taipei's Zhongzheng District is an eclectic cocktail venue featuring craft beer on tap, an extensive bottle selection, and a welcoming atmosphere. Located conveniently near MRT Taiden Tower, the bar offers happy hour from 3 PM to 9 PM with craft selections like Taihu 925 lager. The space combines interesting and random decor with quality music and is vegetarian-friendly, though table occupancy is limited to 90 minutes.

KOR Taipei is a multifaceted nightlife destination located in Taipei's upscale Zhongxiao district, seamlessly blending a nightclub, whiskey den, cigar lounge, and cocktail bar into one sophisticated venue. Known for its gold-plated world-class sound system and carefully curated approach to music that excludes EDM, KOR offers an intimate yet vibrant atmosphere. The venue's impressive whisky selection spans Japanese, Irish, and Scotch varieties. Recognized as Asia's Best High Volume Cocktail Bar at Tales Of The Cocktail and the first Asian bar to receive the prestigious iF Design Award for interior architecture, KOR represents a sophisticated alternative to traditional nightlife in Taipei.

Wishing Well represents a notable entry in Taipei's contemporary cocktail scene, though specific venue details remain elusive in widely available sources. The establishment joins Taipei's growing roster of dedicated cocktail bars, a city that has developed a robust mixology culture in recent years. As part of Taipei's diverse bar landscape, Wishing Well serves the city's cocktail-focused community alongside established venues, contributing to the capital's position as a major hub for craft drinks in Taiwan.

The Primrose (Bar 春花) in Taipei's Zhongzheng District is a customized cocktail bar located just steps from an MRT station at No. 8, Lane 56, Section 1, Xinsheng South Road. Founded by Dale, owner of R&D Lab, the bar specializes in bespoke cocktails tailored to individual preferences—bartenders customize drinks based on guest preferences rather than following a set menu. The elegant space blends Eastern aesthetics with modern design, operating Tuesday to Sunday from 7 PM to 1 AM.

WA-SHU 和酒 in Taipei's Da'an District is a Japanese-focused cocktail bar owned and bartended by Japanese citizen Tomoaki Inaba since 2013. The bar specializes in Japanese drinking culture, featuring a huge variety of home-distilled infused whiskies and shochus created by infusing local Taiwanese ingredients into Japanese spirits. Located at 忠孝東路四段101巷39號, the intimate venue operates Monday to Thursday and Sunday from 8 PM to 2 AM, and Friday to Saturday from 8 PM to 3 AM, offering a unique blend of Japanese tradition and Taiwanese creativity.

MQ Marquee Taipei is a glamorous lounge and cocktail bar positioned directly opposite Taipei 101, offering world-class creative cocktails crafted by award-winning bartenders who have competed in the Diageo World Class competition. The venue features luxurious golden Victorian-style decor and a spacious design divided between an elegant dining section and separate drinking lounge, accommodating diverse occasions from intimate dates to group celebrations. Its Euro-American fusion cuisine complements the original cocktail menu, while recognition from the 2017 Louis Vuitton City Guide and 36 Hours emphasizes its status as a must-visit destination in Taipei's cocktail scene.

Blind Pig by R.D. in Taipei's Daan District is a welcoming cocktail bar and lounge that specializes in creative drinks and casual dining from 6 PM to 2 AM. Known for its happy hour offerings and group-friendly atmosphere, the venue accommodates reservations for large parties with complimentary white wine service. The bar falls within an accessible price range and features bottle service options, positioning itself as an approachable yet quality-focused destination for both cocktail connoisseurs and casual drinkers seeking a relaxed social environment in central Taipei.

銀波 Silver Lining in Taipei's Daan District is an intimate cocktail den in the Liuzhangli neighborhood, operated by Chris Kim, a Korean-Canadian bartender with six years of experience at the acclaimed R&D Cocktail Lab. The venue showcases craft cocktails crafted with fresh local produce, herbs, teas, and homemade infusions, complemented by unexpected bar snacks such as ramen and Taiwanese fries. A carefully curated playlist maintains an atmosphere suited to intimate conversation, while the venue's extended hours (Sunday–Thursday 6 PM–1 AM, Friday–Saturday 6 PM–2 AM) and location at Keelung Road Section 2 make it accessible to Taipei's cosmopolitan cocktail community.

Bar Mood is a pioneering craft cocktail bar located in Taipei's Da'an District at Lane 160, Section 1, Dunhua South Road, having opened in September 2017. Helmed by bartender Nick Wu, a longtime apprentice of Bar High Five's Hidetsugu Ueno, the venue has earned consecutive recognition on Asia's 50 Best Bars since 2019 and received the Ketel One Sustainable Bar Award in 2022. The beautifully illustrated 20-page cocktail menu showcases local Taiwanese ingredients with drinks that honor Chinese and Taiwanese cultural heritage, such as the Spice Raft featuring Mount Gay Black Barrel, pandan syrup, and marigold leaf. Bar Mood ranks among Asia's top bars, representing Taiwan's burgeoning craft cocktail movement through innovative, ingredient-focused mixology.

EAST END is a refined hotel bar located on the third floor of Hotel Proverbs, positioned at the junction of Taipei's MRT Wenhu Brown Line and Bannan Blue Line. As Taiwan's first hotel bar to achieve recognition on Asia's 50 Best Bars, it features an all-star team led by world-class bartender Hidetsugu Ueno. The bar's themed Silk Road menu contains 16 signature cocktails developed in collaboration with world cocktail champion Michito Kaneko, blending Eastern and Western spices and flavors in sophisticated creations. With a curated selection of rare craft whiskies, fine wines, and other premium beverages, EAST END operates from 2 PM to 1 AM weekdays and 2 PM to 2 AM weekends, establishing itself as a pioneering force in Taipei's cocktail renaissance.

Indulge Experimental Bistro is a refined cocktail establishment located on Fuxing South Road in Taipei's Da'an District, recognized as a regular on the World's 50 Best Bars list and a consistent top-five entry in Asia's 50 Best. Created by mixologist Aki Wang, the venue is marked by an herb garden outside and features a two-level design with ground floor dining and a basement whisky lounge. The bistro showcases modern interpretations of Taiwanese heritage through theatrical cocktails that highlight the country's tea-growing tradition and incorporate innovative twists using local produce. Combining high-concept cuisine with craft cocktails in a trendy setting, Indulge Experimental represents the pinnacle of Taipei's contemporary cocktail scene, blending theatrical presentation with deep respect for Taiwan's culinary and botanical traditions.

MQ Marquee Taipei is a trendy lounge and cocktail bar located in Xinyi District directly across from Taipei 101, serving as a watering hole for Taiwan's celebrities, fashion icons, and socialites. The venue features luxurious interior design combining opulent 1920s Art Deco aesthetics with sleek contemporary sensibilities, complete with plush velvet seating and intricate chandeliers. Award-winning and world-class bartenders create original cocktails infused with local ingredients, innovative techniques, and theatrical flair, while the eclectic menu offers American-Italian fusion cuisine. Operating around the clock with spacious dining and drinking areas, MQ represents the intersection of high-end hospitality and creative mixology in Taipei, establishing itself as a premier destination for sophisticated nightlife and refined cocktail experiences.